North Indian Chef

Job Description

About the Role:
The EliteJob is hiring an experienced and passionate North Indian Chef to join a private household or premium hospitality setting. We’re looking for someone skilled in traditional and modern North Indian cuisine, with a strong sense of hygiene, presentation, and creativity in the kitchen.

Key Responsibilities:

• Prepare authentic North Indian dishes, including vegetarian and non-vegetarian options
• Plan daily meals according to family or guest preferences
• Maintain kitchen hygiene, food safety, and cleanliness at all times
• Manage grocery planning, inventory, and kitchen supplies
• Adapt dishes based on dietary needs (low oil/spice, gluten-free, etc.)
• Present food aesthetically and ensure consistent quality
• Occasionally prepare snacks or fusion/continental dishes as requested

Requirements:

• Proven experience (3–8 years) as a North Indian Chef in a household, hotel, or restaurant
• Strong knowledge of regional spices, ingredients, and traditional recipes
• Clean, well-organized, and disciplined in kitchen work
• Understanding of hygiene, kitchen safety, and food storage
• Polite, respectful, and professional attitude
• Willingness to relocate or live-in (if applicable)

Preferred:

• Ability to cook other Indian regional or basic continental cuisines
• Previous experience working in premium homes or luxury hospitality
• Ability to read or follow recipe instructions in English or Hindi

What We Offer:

• Attractive salary and stable employment
• Comfortable and respectful work environment
• Accommodation and meals (if live-in role)
• Long-term opportunity with a reputable household/company

How to Apply:
Send your resume (with food pictures, if available) to: chefs@theelitejob.com
Subject: North Indian Chef – [Your Name]
WhatsApp (optional): +91-XXXXXXXXXX